20-min
easy
Mocha Frosting
Ingredients
1 1/2 cups confectioners' sugar
1 tablespoon unsweetened cocoa powder
1/3 cup butter or margarine, softened
1 tablespoon strong brewed coffee
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Directions
1
In a small bowl, stir together the confectioners’ sugar and cocoa powder.
2
In another bowl, beat the butter until creamy; gradually beat in the sugar mixture, being sure to scrape the bottom of the bowl, occasionally.
3
Finally stir in the coffee, and beat until smooth.
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Mocha Frosting
Ingredients
1 1/2 cups confectioners' sugar
1 tablespoon unsweetened cocoa powder
1/3 cup butter or margarine, softened
1 tablespoon strong brewed coffee
Directions
1
In a small bowl, stir together the confectioners’ sugar and cocoa powder.
2
In another bowl, beat the butter until creamy; gradually beat in the sugar mixture, being sure to scrape the bottom of the bowl, occasionally.
3
Finally stir in the coffee, and beat until smooth.
