Brew and serve 6oz of a New England Coffee French Roast single serve cup into a 10oz mug, setting your machine to “strong” if it allows.

In a microwave safe pitcher, microwave 1/4 cup whole milk on high for 40-seconds or until milk is scalded.

Remove the pitcher from the microwave and use a handheld milk frother to create a thick foam.

Gently pour the milk and foam onto your brewed coffee and enjoy!