3-hours
medium
Iced Coffee Slush
Ingredients
3 cups, hot strong brewed coffee
1 1/2 cups sugar
4 cups milk
2 cups half-and-half cream
1 1/2 teaspoons vanilla extract
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Directions
1
In a freezer-safe bowl, stir coffee and sugar; until sugar is dissolved.
2
Refrigerate until thoroughly chilled.
3
Add the milk, cream and vanilla; freeze.
4
Remove from the freezer several hours before serving.
5
Chop mixture until slushy; serve immediately.
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From: $9.49
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Iced Coffee Slush
Ingredients
3 cups, hot strong brewed coffee
1 1/2 cups sugar
4 cups milk
2 cups half-and-half cream
1 1/2 teaspoons vanilla extract
Directions
1
In a freezer-safe bowl, stir coffee and sugar; until sugar is dissolved.
2
Refrigerate until thoroughly chilled.
3
Add the milk, cream and vanilla; freeze.
4
Remove from the freezer several hours before serving.
5
Chop mixture until slushy; serve immediately.