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Vietnamese Iced Coffee

Vietnamese Iced Coffee


Makes: 1 Drink


If you’ve never had Vietnamese iced coffee you are in for a treat! Traditionally Vietnamese Iced Coffee is made using dark roast coffee and sweetened condensed milk. Complete with a chocolatey flavor, it’s even converted some non-coffee drinkers with the unique, sweet flavor.


  • 12 oz. brewed dark roast New England Coffee, cooled
  • 2 tablespoons sweetened condensed milk


  1. In a tall glass, stir together coffee and condensed milk until well-blended. Add ice and serve.
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